Sourdough Gingerbread Christmas Star Bread
I’ve seen these beautiful Christmas star breads made with cinnamon filling, Nutella filling, jam filling, and even a few savory options. I thought, what better flavor than gingerbread for Christmastime, and came up with this recipe. The dough for this star bread is sweetened with molasses and filled with classic gingerbread spices. I’ve made a maple cream cheese glaze to top it before, which is delicious, but a simple dusting of powdered sugar does the trick just fine. Christmas may be over, but I’m still enjoying these warm, spiced flavors, and I’m sure you will too! Sourdough Gingerbread Christmas Star This beautiful sourdough gingerbread Christmas star is soft, lightly sweet, and warmly spiced. Layered with buttery brown sugar filling and twisted into a festive star shape, it’s perfect for holiday mornings, sharing, and special celebrations. Ingredients Dough 100 g active sourdough starter 205 g milk 80 g molasses 2 tablespoons ...
