Sourdough Cornbread

This is a simple, easy, and delicious cornbread recipe. The sourdough discard adds some moisture, which helps the cornbread stay soft. It is not dry and crumbly. It can be baked in an 8x8-inch baking dish or as muffins in a muffin tin. My family loves this cornbread with chili or as a snack with butter and honey.