Coconut and Cacao Sourdough Scones

These scones are lightly sweet and flakey. I love the slightly nutty flavor from the cacao nibs and coconut flakes. These are quick and easy. The dough comes together in about 15 minutes. I love mixing the dough in the evening, cutting the scones, placing them in the fridge overnight, and baking them in the morning. This way get a fresh, warm scone with breakfast and a hot cup of coffee. Give these a try and let me know what you think!